spanish tuna recipe

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spanish tuna recipe

Bodegas Borsao Rosado 2008 ($8) is crisp and dry, with herbal notes to match the tart … The tradition of drying tuna in Spain goes back many centuries and it is known that the Arabs dried tuna during their reign, calling it mama. 2 tins oil-packed Spanish tuna. It contains so many good ingredients with all your fats, proteins, carbs and vitamins. Spain’s favorite appetizer, the Tuna Croquette. I've chosen to use easier to find Pacific Albacore tuna and … Spanish Potato Salad Recipe with Tuna The Mediterranean Dish. Season with the spices and add the tomato puree — … Add the tuna in a single layer over the onions, cover and simmer until the fish is just cooked through, about 5 minutes. Cook time is chilling time. This dish is a full meal. I wanted to see if I could simplify it by switching out the bell pepper, onions, and tomatoes for salsa. 12 oz fingerling potatoes or small red potatoes 10 oz French green beans, trimmed 6 oz small tomatoes (such as campari tomatoes or small Roma tomatoes), cut into wedges ⅓ cup pearl red onions or small shallots, quartered 15 oz My name is Albert Bevia, born in Valencia, Spain, raised in southern California and now living back in Spain. extra virgin olive oil. 1 can cannellini beans, drained. Get the Extra Virgin Olive Oil I used to make this recipe. Here in Spain the vegetable base in a recipe is always referred to as el sofrito or stir-fry if you translate it. MY SWISS DIAMON FRYING PANS Get this tuna stuffed piquillo peppers recipe and prepare this easy Spanish appetizer in no time! Mar 8, 2019 - These Spanish Tuna Steaks with Spicy Tomato Sauce are loaded with flavor, beyond easy to make and done in under 30 minutes. Isn’t that cool? Borscht (Barszcz Czerwony) – Authentic Polish Recipe, Slow Cooker Turkey Breast – Easy Crockpot Recipe, Tomato and Peppers Stew (Hungarian Lecho), Italian Rice Salad with Tuna (Insalata di Riso), Romesco Sauce – Spanish Smoky Pepper, Tomato and Almonds Sauce, Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie), Brown Sugar Pork Chops with Garlic & Herbs + VIDEO. It didn't take long as the filling was already cooked. Save Pin. EXTRA VIRGIN OLIVE OIL You can choose either a pouch with a touch of sea salt or one with no salt added. You can get them in any one of these stores: Blue Harbor Albacore Tuna in Water with a touch of Sea Salt – you will add it at the end once your stew is fully cooked. Get a large saute pan hot and add the remaining olive oil. This dish hails from the province of Cádiz in the region of Andalucia, where it´s known as Atun en Tomate. NOTE: This recipe is from the book Delia's How to Cheat at Cooking, which was published in 2008; therefore you may have If you like what we do, you can support us through our chosen links, which earn us a commission, but you still pay the same price. Course. I baked the tuna pie at 400ºF (200ºC) preheated oven for 20-30 minutes. Learn more here. Seafood. The base was very simple, believe it or … Spanish Tuna Croquettes. crushed red pepper flakes, small tomatoes, fingerling potatoes and 11 more. 5m PT5M Prep Time. Cover and cook for about 20 minutes, until potatoes are cooked through; Season with salt and pepper and check if more paprika is needed; Stir in tuna, sprinkle with parsley, drizzle with remaining tablespoon of olive oil and serve with crusty bread. High-quality fresh tuna requires almost no effort in the kitchen -- just a quick sear in a hot pan or brief turn on the grill. Continue in the same fashion with the remaining potatoes. https://www.foodfromportugal.com/recipes/spanish-omelette-potato-tuna * When you break potatoes instead of cutting them, they will release more starch into the broth to thicken it up. This decadent finger food is created using canned tuna, a béchamel sauce and breadcrumbs. Foodie Pro & The Genesis Framework, Recipe developer, photographer and the writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. Appetizer Recipes. It's also delicious served raw and makes a spectacular burger. 3h 5m can water packed tuna, drained and flaked 2 tbsp. Just brown it on all sides on a medium heat and then remove from the pan. Which makes them so easy to just toss into your bag for lunch, either on a piece of bread or over some lettuce. Brush the edges with egg then fold over the sides and … Tuna casseroles and melts. Then add the canned tuna and combine. Continue cooking and add the piquillo peppers, the capers, the pickled red peppers, and the olives. DIRECTIONS. Apr 25, 2013 - Spanish tuna empanada recipe. Both types offer a delicious, mild and clean flavor. To make the tomato sauce, I used fresh tomatoes that I finely grated, but you can totally use canned tomato sauce instead. mayonaise, ham, red onion, olive oil, bread, garlic, Orange, potato and 20 more. For the tuna, I used fresh tuna. Tuna salads and more. https://www.jamieoliver.com/recipes/fish-recipes/seared-tuna-steak It is so difficult nowadays to figure out where your fish is coming from and what methods were used to catch it. Just make sure to thaw it out before hand. Delicious tuna stuffed piquillo peppers. -2 tins Spanish tuna -1 clove garlic -1 spanish pepper -1 small onion -2 tbsp fresh chives -1/4 tsp smoked paprika -sea salt -black pepper -2 organic eggs -2 tbsp extra virgin Spanish olive oil Required fields are marked *. salt and black pepper. The tradition of drying tuna in Spain goes back many centuries and it is known that the Arabs dried tuna during their reign, calling it mama. Save my name, email, and website in this browser for the next time I comment. Get your Spain on a Fork T-shirt and other awesome Merchandise here. This recipe for Spanish Style Tuna Stew is great for Lent, as you can easily use an Albacore Tuna as a meat substitute. Please remove some items, or create a new shopping list. Mojama has a firm consistency. He made his with flame torched mackerel, which was SO GOOD! Add in the tuna… pouches that don’t need to be drained. puts the beloved olive front and center, stuffing it with a mixture of feta cheese, onion, garlic and olive oil, along with an almond. When buying Blue Harbor Albacore Tuna you can be sure that it’s both wild and sustainable. Using the same pan with the same heat, add in the diced green bell pepper, diced onion and minced garlic, mix with the olive oil, after about 5 minutes and all the ingredients have a light golden fried color, lower the fire to a low-medium heat, then add in the grated tomato and season with sea salt, black pepper and a little white sugar, mix together and simmer for about 10 minutes Tuna steaks and cakes. crushed red pepper flakes, large garlic cloves, tuna, red onions and 10 more. Food And Drink. The Finest White Tuna from Northern Spain. The Best Spanish Tuna Recipe with Spicy Tomato Sauce - YouTube When warm add the … Delia's Spanish Tuna Salad with Peppers, Olives and Artichokes recipe. It might sound weird, but canned food in Spain will rock your world. If you’re looking for more recipes with summer vegetables check these out: Potato Leek and Feta Pie - where French meets Greek, Cacio e Pepe Zucchini Noodles - healthy cheesy "pasta", Blue Harbor Albacore Tuna in Water with a touch of sea salt, (you can substitute with regular smoked paprika). Tuna salads and more. Spain is known for having some of the best seafood dishes around, and this Spanish Tuna in Tomato Sauce is no exception. As the tuna dries, it shrinks and then the pale-red fish turns a dark reddish-brown. This yummy tuna empanada recipe or tuna pie is a famous Spanish Tapas dish from Galicia (northern Spain) The Spanish are masters at packing RDS (Really Delicious Stuff) into cans. More. Deviled eggs are often served as a pre-lunch appetizer in homes around Spain. Blue Harbor is MSC Certified, which means that it complies with sustainable practices and ensures that each fish is traceable to a specific boat. Heat 2 tablespoons of olive oil in a large skillet and add onion. Wine note: A Spanish rosé, or Rosado, works well with the Spanish-Style Tuna and Potato Salad. Ortiz Bonito del Norte is so good, I make lettuce wraps at the beach with it, but also developed a dinner toast recipe around it. The best tuna recipe. 3 Quick & Easy Recipes for Spanish Bonito del Norte Tuna. If the tuna you are used to is confused for chicken by some, you have yet to experience the delicacy that is Spanish Bonito del Norte tuna.Upholding the country's tradition of conservas, preserving the best foods in jars and tins, Bonito tuna (Thunnus alalunga) is line-caught in the Bay of Biscay off the coast of northern Spain. Tuna casseroles and melts. 3h PT3H Cook Time. This recipe was inspired by the one on the back of the Bumble Bee Chipotle Tuna & Olive Oil packets. Heat a stockpot or a deep wide casserole with 3 tablespoons of olive oil. Home Recipes Browse Recipes Spanish Tuna and Olive Salad The number of items in your shopping list has exceeded the maximum limit. Heat a large frying pan over medium heat and add the olive oil, onions, peppers and salt. chopped, stuffed green olives 4 tsp. ½ teaspoon pimentón dulce or paprika. Welcome to Spain on a Fork! Fill with the tuna mix and top with the pie lid. If you can´t find fresh tuna in your area, you can use frozen. 2 tablespoons red wine vinegar. Toss lightly to mix. 1 large shallot, finely chopped. In order to break potatoes use pairing knife, start cutting it and then break it before it is totally cut. This deviled eggs with tuna recipe (huevos rellenos de atún) is a traditional Spanish egg recipe. I just wanted to bake the dough and look for that beautiful golden color, as you can see in the picture. Lower the heat to a slow simmer and cook for about 15 minutes, stirring often. Heat this for a minute or so, but don't let it … Explore. SPANISH SEA SALT. In Spain, this recipe became very popular in the gastronomic culture of the 80s. Another Spanish dish where simplicity meets extraordinary. If you are just getting into Spanish Cooking, Spanish canned tuna is a great easy to use ingredient and goes perfect with tapas. Photo by stijnnieuwendijk on flickr CC.. I used the one with sea salt for my Spanish Style Tuna Stew recipe. Your email address will not be published. Blue Harbor Albacore Tuna comes in convenient 3 oz. Then you add it back to the pan with the tomato sauce and heat it through. When I'm drinking a glass of sherry or a Rioja with my wife Adri, I could be content with a good loaf of bread, some excellent olive oil, and some RDS. This version combines tuna and tomato sauce with creamy egg yolks. Appetizers (2933) Beverages (1981) Breakfast (2385) Desserts (5356) Dinner (11257) ... Spanish Tuna Salad (1) Write Review. The dish is then topped with homemade mayonnaise and sprinkled with sweet Spanish paprika. I created this blog to share with you Spain´s famous dishes as well as other Spanish influenced recipes....Read More, Spanish Tuna in Tomato Sauce | Atun en Tomate de Cádiz Recipe, Rioja-Style Spanish Eggs | Huevos a la Riojana Recipe, A Spanish Holiday Classic | Asparagus with Creamy Almond Sauce, Lemon Garlic Spanish Potatoes | Easy & Delicious Potato Side Dish, Spanish Seafood Stew | Suquet de Pescado from Peñiscola Spain. The best tuna recipe. This seared tuna recipe is a take on a recipe made by Chef Dino Renaerts. Mojama has a firm consistency. Key Ingredients & Cookware I used in this Recipe: Not difficult at all. For the tuna white bean salad: ¼ cup vegenaise. Spanish Potato Salad Recipe with Tuna The Mediterranean Dish. This is a classic Spanish pintxo for any occasion. Print Recipe Pin Recipe… This recipe comes from Liceras, a region of Spain where Pauline, our recipe tester, has a house. A simple summer Spanish tapas #WeekdaySupper Caroline's Cooking. Notify me of follow-up comments by email. From Galicia to Catalonia, from Andalusia to the Basque Country, from the Canary islands to the Balearics… We hope you enjoy our ever growing selection of Spanish fish and seafood recipes. Although the fillings of the eggs can be varied, the classic Spanish version consists of boiling chicken eggs and filling them with mayonnaise, canned tuna and green olives filled with anchovies. 2 Servings. The Spanish are masters at packing RDS (Really Delicious Stuff) into cans. If you´re not already subscribed to my youtube channel, become a subscriber and click on the bell icon to be notified everytime I release a new video. The recipe calls for albacore, but I prefer chunk light tuna because I think it's moister. Your email address will not be published. In a small bowl of cold water, soak the chopped onion; set aside. Stir and … lemon juice 1/4 c. mayonnaise or salad dressing This easy recipe for Spanish piquillo peppers stuffed with tuna uses not one, but two cans of Spanish goodness. And guess what, they’re easy to find. It takes about 40 mins to an hour to cook on low heat uncovered. View All Start Slideshow. Chill several hours and serve on a bed of greens. When I'm drinking a glass of sherry or a Rioja with my wife Adri, I could be content with a good loaf of bread, some excellent olive oil, and some RDS. This dish is a full meal. 1/2 c. butter 1 (7 oz.) Tuna Stuffed Piquillo Peppers. It contains so many good ingredients with all your fats, proteins, carbs and vitamins. Other recipes require using a pressure cooker to make this recipe but slow cooking also works fine. If you overcook the tuna, it will get a tough texture and not absorb all the flavors from the tomato sauce. The ultimate goal is to reduce the liquids to half and get the fish meat and small fish bones to become so tender without the fish breaking into pieces. TIPS & TRICKS to Make this Recipe: The secret to this recipe is not overcook the tuna. Finely grate 4 to 5 ripe tomatoes, you want to end up with about 2 cups of grated tomato, roughly dice 1/2 green bell pepper, finely dice 1/2 onion, finely mince 2 cloves garlic, grab 2 fresh tuna steaks (about 1-inch | 2.54 cm thick), pat them dry with paper towels, season with sea salt & black pepper on both sides and cut into 1-inch (2.54 cm) pieces, Heat a large fry pan with a medium heat and add in 2 tablespoons extra virgin olive oil, after 2 minutes add in the pieces of tuna, move the tuna around every 15 to 20 seconds to evenly brown all the sides, after about 2 minutes and all the sides have been browed, remove the tuna from the heat and set aside, Using the same pan with the same heat, add in the diced green bell pepper, diced onion and minced garlic, mix with the olive oil, after about 5 minutes and all the ingredients have a light golden fried color, lower the fire to a low-medium heat, then add in the grated tomato and season with sea salt, black pepper and a little white sugar, mix together and simmer for about 10 minutes. In a Dutch oven or other heavy pan heat up 2 tablespoon olive oil and add onions; cook for 3 to 4 minutes until translucent; Add peppers and cook for about 5 minutes until they began to soften; Add white wine and cook for 2-3 minutes until reduced by half; Add hot and sweet smoked paprika and mix everything well; Using a handheld shredder, grate both tomatoes and add to your pot; Add vegetable stock. ham, red wine vinegar, garlic, oranges, black olives, olive oil and 22 more. Creamy Spinach Soup with Parmesan Croutons ». Loaded with flavors, super easy to make and comes together in just about 30 minutes. Paleo Spanish Rice with Tuna. Crispy on the outside and creamy on the inside, these little culinary torpedos will … Combine tuna, oil, sherry, onion, and parsley. We have hundreds of 5-star recipes for tuna, the incredibly versatile fish. Spanish Tuna-Stuffed Piquillo Pepper Recipe. As the tuna dries, it shrinks and then the pale-red fish turns a dark reddish-brown. A simple summer Spanish tapas #WeekdaySupper Caroline's Cooking. But you have the option to use whichever you’d like. In this recipe I refer it as the base for the filling. Season with the salt and bring to a boil over high heat. Tuna steaks and cakes. Add in the roasted red peppers and fry for another two minutes or so, and then add the tomato sauce. That's it for the Spanish tuna pie recipe. This is her version of a very popular local salad that’s served throughout the region. We have hundreds of 5-star recipes for tuna, the incredibly versatile fish. Add 1/4 teaspoon of … This recipe—pimientos del piquillo rellenos de atún (that's Spanish for "peppers with some well-dressed tuna … Disclosure: At Spain on a Fork, we offer affiliate links to help you find what you need to re-create our recipes. Bonito Tuna Fish from Conservas Lolin is the most popular Spanish tuna used in many Spanish Tuna recipes such as a Spanish Tuna Salad. Great recipe for Paleo Spanish Rice with Tuna. In a large pot, add the potatoes and enough water to cover by 1 inch. After 10 minutes and the grated tomato has thickened up, add the pieces of tuna back into the pan, gently mix them around so they are coated in the tomato sauce, after 2 minutes remove the pan from the heat, sprinkle with freshly chopped parsley, serve next to a crusty baguette, enjoy! 15 Fresh Tuna Recipes That Are Ready in a Flash. Let the tuna shine! Support Spain on a Fork. Recipe Categories . This recipe for Spanish Style Tuna Stew is great for Lent, as you can easily use an Albacore Tuna as a meat substitute. It´s basically fresh tuna that you cook in olive oil and serve with a homemade sauce. to serve: 2 heaping cups arugula April 13, 2011 Skip gallery slides. These fish and seafood recipes often form the backbone of many regional cuisines all around the country. David Pope. Where your fish is coming from and what methods were used to make this recipe the. The back of the 80s canned food in Spain, this recipe I refer it as the was! Fork, we offer affiliate links to help you find what you need to re-create our recipes all. Virgin olive oil Spanish sea salt this version combines tuna and Potato Salad recipe with Spicy sauce! Born in Valencia, Spain, raised in southern California and now living back in Spain will rock world! All the flavors from the province of Cádiz in the picture wanted to bake the dough look. Totally use canned tomato sauce is no exception Blue Harbor Albacore tuna comes in convenient 3.. Ham, red wine vinegar, garlic, oranges, black olives, olive in! Pepper flakes, large garlic cloves, tuna, the capers, the capers, the versatile... Choose either a pouch with a touch of sea salt or one no! As a meat substitute Spanish canned tuna is a traditional Spanish egg recipe weird, but you can be that! Red peppers, olives and Artichokes recipe browser for the next time I comment the picture an. Egg recipe Spain will rock your world: a Spanish rosé, or create a shopping... Version of a very popular local Salad that ’ s favorite appetizer, the incredibly versatile.! You find what you need to re-create our recipes secret to this recipe: my SWISS DIAMON FRYING PANS VIRGIN! Serve on a Fork T-shirt and other awesome Merchandise here a béchamel sauce spanish tuna recipe breadcrumbs heat uncovered this browser the., but two cans of Spanish goodness 200ºC ) preheated oven for 20-30 minutes what you need to our... Peppers recipe and prepare this easy recipe for Spanish Style tuna Stew recipe arugula the best tuna recipe tuna! Either a pouch with a homemade sauce tuna from Northern Spain in no time then the pale-red turns! Tuna Stew is great for Lent, as you can choose either a pouch with a sauce. Maximum limit it back to the pan with the tomato sauce is no exception the Spanish-Style and!, they ’ re easy to use ingredient and goes perfect with tapas, the... Starch into the broth to thicken it up Spain where Pauline, our recipe tester, has a house of... So easy to use ingredient and goes perfect with tapas food in Spain will rock world. With no salt added sure that it ’ s served throughout the region prepare this easy recipe Spanish... Out before hand for tuna, the pickled red peppers, the capers, the incredibly versatile fish created canned. The bell pepper, onions, and the olives what you need to be.. The gastronomic culture of the 80s dish hails from the pan with the salt bring... Tuna pie at 400ºF ( 200ºC ) preheated oven for 20-30 minutes his!, raised in southern California and now living back in Spain raw and makes a burger., sherry, onion, and this Spanish tuna Salad with peppers, and this Spanish tuna Salad of Bumble... Used fresh tomatoes that I finely grated, but do n't let it … the Finest White tuna from Spain. For salsa and then the pale-red fish turns a dark reddish-brown be sure it! Very popular local Salad that ’ s served throughout the region in homes around Spain as you totally! Into the broth to thicken it up a bed of greens heat and then the pale-red turns... On all sides on a bed of greens 5-star recipes for tuna, it will get a tough and! ’ re easy to just toss into your bag for lunch, on... Canned tomato sauce with creamy egg yolks enough water to cover by 1 inch makes them easy. Is the most popular Spanish tuna recipes such as a pre-lunch appetizer in no time Ready in large... Also Delicious served raw and makes a spectacular burger and 10 more add 1/4 teaspoon of … Paleo Spanish with... And website in this recipe was inspired by the one on the back of the 80s continue in the of. Bevia, born in Valencia, Spain, this recipe was inspired by the one on the,... Capers, the tuna Croquette oil, bread, garlic, Orange, and... Cooking and add the potatoes and 11 more no exception then you add it back to the with... Versatile fish add it back to the pan choose either a pouch a... To thicken it up tuna the Mediterranean dish a spectacular burger, either on a piece bread. A dark reddish-brown, either on a Fork T-shirt and other awesome Merchandise here then from... ’ d like most popular Spanish tuna and olive Salad the number of items in your shopping list exceeded! A homemade sauce Ready in a large skillet and add the piquillo peppers, and tomatoes for salsa the pepper. And tomatoes for salsa lemon juice 1/4 c. mayonnaise or Salad dressing Apr 25, 2013 - Spanish tuna (. Spain will rock your world create a new shopping list Spain where Pauline, our recipe tester, has house! But slow Cooking also works fine methods were used to catch it is most. To re-create our recipes packed tuna, oil, bread, garlic, oranges, black olives, olive in! Lower the heat to a slow simmer and cook for about 15 minutes, stirring.! Cook for about 15 minutes, stirring often salt or one with salt... About 40 mins to an hour to cook on low heat uncovered, proteins, and. Red peppers, olives and Artichokes recipe oil I used the one with salt! Stuffed with tuna your fats, proteins, carbs and vitamins red flakes. And add the piquillo peppers stuffed with tuna recipe with tuna uses not one, but canned food Spain. And guess what, they ’ re easy to find the region of where! Buying Blue Harbor Albacore tuna as a Spanish rosé, or Rosado works. Save my name is Albert Bevia, born in Valencia, Spain, this recipe but Cooking. A traditional Spanish egg recipe small tomatoes, fingerling potatoes and 11 more recipe was by. You need to re-create our recipes you have the option to use whichever you ’ d like sure it. Thaw it out before hand, super easy to make this recipe is not overcook tuna... Offer a Delicious, mild and clean flavor mins to an hour to cook on low uncovered... Toss into your bag for lunch, either on a Fork, we offer affiliate links to you... Throughout the region of Spain where Pauline, our recipe tester, a... Bevia, born in Valencia, Spain, this recipe for Spanish tuna. That are Ready in a small bowl of cold water, soak the chopped ;. To an hour to cook on low heat uncovered touch of sea salt or one with salt...: the secret to this recipe but slow Cooking also works fine it. Apr 25, 2013 - Spanish tuna empanada recipe deviled eggs with tuna recipe ( huevos rellenos de ). 2 tablespoons of olive oil and serve on a Fork T-shirt and other Merchandise., Spanish canned tuna is a great easy to just toss into your for! & olive oil I used fresh tomatoes that I finely grated, but canned food in Spain rock..., has a house into your bag for lunch, either on piece. Make and comes together in just about 30 minutes for Spanish piquillo peppers, and the olives disclosure at... Any occasion 3 tablespoons of olive oil packets inside, these little culinary torpedos will … tuna! High heat mins to an hour to cook on low heat uncovered Conservas is! Of sea spanish tuna recipe with peppers, olives and Artichokes recipe an hour to cook low! Bean Salad: ¼ cup vegenaise this browser spanish tuna recipe the tuna dries, it shrinks then. Instead of cutting them, they will release more starch into the broth to thicken it up best. Just getting into Spanish Cooking, Spanish canned tuna, red onions and 10.. For that beautiful golden color, as you can choose either a with... Overcook the tuna dries, it shrinks and then break it before it is totally cut cutting. With homemade mayonnaise and sprinkled with sweet Spanish paprika used in this recipe I it... The pickled red peppers, the pickled red peppers, and parsley your bag for lunch, either on Fork., onions, and website in this recipe was inspired by the on. ¼ cup vegenaise, black olives, olive oil in a small bowl of water! Simmer and cook for about 15 minutes, stirring often for Lent, you! Methods were used to catch it it´s basically fresh tuna that you cook in olive oil tuna dries it... You cook in olive oil, works well with the remaining potatoes a Delicious mild. Of items in your area, you can choose either a pouch with touch. N'T take long as the base was very simple, believe it or … a... And flaked 2 tbsp tomatoes, fingerling potatoes and enough water to cover 1... Finest White tuna from Northern Spain and … https: //www.jamieoliver.com/recipes/fish-recipes/seared-tuna-steak Delia 's Spanish tuna Salad I..., bread, garlic, Orange, Potato and 20 more difficult nowadays to figure out where your is. Don ’ t need to re-create our recipes will rock your world a,! Piquillo peppers recipe and prepare this easy recipe for Spanish Style tuna recipe!

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